Sambuca is an Italian anise-flavored liqueur that is often enjoyed as a digestif after meals. It is typically clear, although there are also black and red varieties. Sambuca is known for its strong, sweet flavor with a distinct licorice taste, which comes from the essential oils of star anise or green anise.

A popular way to serve sambuca is with three coffee beans floating on top, known as "con la mosca" (with the fly). The beans are said to represent health, wealth, and happiness. Sambuca can be enjoyed neat, on the rocks, or as part of various cocktails.